Fruits - Grams to Cups

Fresh and dried fruit ingredients.

Fruits Ingredients

Banana

100g = 1/2 cups | 1 cup = 225.00g

Mashed ripe banana. One medium banana (about 118g) yields roughly 0.5 cup mashed.

Blueberries

100g = 2/3 cups | 1 cup = 148.00g

Fresh blueberries, loosely packed. Widely used in muffins, pancakes, and smoothies.

Cherries

100g = 2/3 cups | 1 cup = 154.00g

Pitted fresh cherries. Use in pies, clafoutis, smoothies, and preserves.

Cranberries

100g = 1 cups | 1 cup = 100.00g

Fresh whole cranberries. Used in sauces, baked goods, and holiday recipes.

Grapes

100g = 2/3 cups | 1 cup = 151.00g

Fresh seedless grapes, whole. Common in fruit salads and snacking.

Mango

100g = 5/8 cups | 1 cup = 165.00g

Fresh mango, peeled and diced into roughly 1cm cubes. Common in tropical smoothies and sal…

Raspberries

100g = 7/8 cups | 1 cup = 123.00g

Fresh raspberries, loosely placed in a cup. Commonly used in jams, desserts, and baking.

Strawberries

100g = 2/3 cups | 1 cup = 152.00g

Whole fresh strawberries. Sliced strawberries pack slightly more, approximately 166g per c…

100g & 250g Conversions — Fruits

Ingredient 100g in Cups 250g in Cups g per Cup
Banana 1/2 1 1/8 225g
Blueberries 2/3 1 2/3 148g
Cherries 2/3 1 5/8 154g
Cranberries 1 2 1/2 100g
Grapes 2/3 1 2/3 151g
Mango 5/8 1 1/2 165g
Raspberries 7/8 2.03 123g
Strawberries 2/3 1 5/8 152g